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食物作文优质6篇

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食物作文优质6篇

食物作文篇1

在食物的学院里,有一些快乐的食物们,他们每天都在这里上课并发生着许多有趣的事。

一天,在烙饼班里,电饼铛老师大发雷霆,因为散漫的土豆饼哥哥又没写作业,电饼铛老师气得头顶冒火,还不时发出“噼里啪啦”的声音。“呼—呼—”还没等老师批评完土豆饼哥哥,满身芝麻的烧饼弟弟又睡在课桌上了,这下可好了,电饼铛老师被气得爆炸了,从此,烙饼班被评为“最不让老师省心”班级。

高年级的汽水班也成天不消停。沙士弟弟和可乐男孩整天在走廊里因为玩游戏而打架,香槟老师一批评他们就垂头丧气,所以,汽水班整天乌烟瘴气,当同学们下课不知道玩什么时,就可以上高年级汽水班走廊上去看一场激烈的.“打架比赛”。每当锤子主任在教训他们时,他们才会无精打采的乖乖排好队罚站。因此汽水班被其他老师称为“最佳打闹班级”。

但米肠班就很和谐了。米肠哥哥和香肠弟弟是最好的朋友,他们每天在一起玩耍、学习,他们还参加了“两肠三足”游戏,取得了不错的成绩,米肠班的班主任烤肠老师也十分省心,被学校称为“最轻松老师”。“香米肠”组合也成为了学校的大明星。

冰糕班是学校最“冷清”的班级,在走廊上就可以感觉到一股股凉气袭来,他们会有专属的食堂、专属的操场,总之,他们永远不可以和其他学生一样,他们的教室一年四季都是凉凉的,只有他们班的老师才可以进教室,不然,其他老师早就被冻成冰块了。他们的班主任冰箱老师常常只有一个人,其他老师都不敢和他聊天,生怕被冻成冰块。他们的冰箱老师从不生气,时时刻刻都保持“冷静”。他的学生也从不出去捣乱,因此被评为“最听话”的学生,冰箱老师也被评为“最孤独老师”。

食物学院有许多有趣的事,为学院带来了快乐,增添了许多色彩。

食物作文篇2

chinese food is very famous around the world, if you ask a foreign people about his opinion on chinese food, he will speak highly of it. when we see the movie, chinese food is praised by the people. recently, there is a famous movie called a bite of china, the movie is popular, it introduces chinese food from different places. the audience is attracted by the delicious food, they never thought chinese food would be so various. now the second part of the movie has been made out, more and more chinese traditional food has been introduced. after appreciating the movie, i begin to learn more about chinese food, i want to have taste of them. i am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. the food is part of our culture, they should be inherited.

中国的食物在全世界都很有名,如果你问一名外国人怎么看待中国的食品,他会给予高度的评价。当我们看到电影时,中国的'食物广泛受到人们的赞扬。最近,有一部很出名的电影叫《舌尖上的中国》,电影很受欢迎,介绍了来自中国不同地方的食物。观众受到了这些美味的食物吸引,他们从来没想到中国的食物可以有这么多的种类。现在电影的第二部分也已经上映,介绍了越来越多的中国传统美食。欣赏了电影以后,我开始学着了解更多中国的美食,我想要尝一尝。我为我们国家的食物感到自豪,当我们和外国朋友讨论中国食物时,我们能感觉到他们对我们食物的喜爱。这些食物是我们文化的一部分,应该要传承下来。

食物作文篇3

今天中午,妈妈突发奇想地说:“你们知道蚂蚁怎么找到食物的吗?”我和弟弟摇了摇头,不约而同的说:“不知道,不知道。”所以妈妈决定带我们去看蚂蚁是怎么找食物的。

妈妈在电饭锅里拿了几个饭团,就急匆匆的下楼去了。我们紧随其后。妈妈让我们在地上寻找蚂蚁,一下子我们就找到了好几只小蚂蚁。妈妈为了我们方便观察有的放一粒,有的放一团。

过了一会儿,有一只蚂蚁找到了一粒米饭,围着这粒米饭转了转,时而闻,时而咬。过了好一会儿,它居然像大力士一样把这粒米饭往家搬。“快看这里,快看这里。”弟弟说。“怎么啦。”我跑向弟弟那里一看,也看见一只蚂蚁围着饭团在转。像闻像咬也像把饭团往回搬,不过无论它怎么用力搬,这个饭团依然一动也不动的站立在原来的位置。它无可奈何地往回走。妈妈说:“它一个人搬不动,去找他的同伴。你们要跟着它看仔细了,看看它到底是怎么找到同伴并且把食物搬回家。”说完,我和弟弟目不转晴看着这只蚂蚁。走着走着,它碰见另一只蚂蚁。我心想:蚂蚁又不能说话,它们是怎么知道食物在哪里呢?突然,只见它们像好久不见的朋友一样拥抱着。前面那两个触角呀,碰在一起,久久不肯松开。它们终于松开了,一只蚂蚁走向了饭团,另一只呢?它依然往回走。原来它们在一起这么是商量着应该派一个人守住饭团,不要让另外的蚂蚁抢走。另一只呢?还必须去找伙伴,才能把硕大的饭团搬回家。它碰见一只蚂蚁就像刚刚一样………过了好一会儿,远处来了一群蚂蚁,它们排着队,井井有条地走向食物。它们总算到了饭团旁。里三层外三层围着饭团。慢慢地,饭团被蚂蚁齐心协力的举起,它们抬着饭团一步一步的走回家。

以前我从未发现蚂蚁原来这么可爱,这么团结,这么快乐……

食物作文篇4

technology, especially my mother a good cook, there are many of the dishes i like to eat. of these, my favorite dishes to eat the fish is braised.

today, her mother burned to eat my favorite braised fish. i witnessed the mother fish fish washing process.

mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

these materials are ready, my mother began to wash the fish. she saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks i can spare.

mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, finally, a pot of tasty braised fish cooking in her mother under the care of.

smell this fragrance, i salivate. i quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

食物作文篇5

my favorite food is chinese dumpling; its pronunciation is jiao zi in chinese. it is a traditional chinese food and essential during holidays in northern china. and it is also popular in other chinese holidays or festivals, so it is part of the chinese culture or tradition.

i like eating dumpling not because i am from northern china but because it is really very delicious and stand for reunion. my family usually eat dumpling when all the members of family come together. making dumplings with my sisters is the happiest thing for me.

chinese dumpling is one of the most important foods in spring festival. since the spring festival marks the first day of a brand new year, the first meal is rather important. people from north and south have different habits of the food, so they eat different foods on this special day. in northern china, people usually eat dumplings.

chinese dumpling is a delicious food. you can make a variety of chinese dumplings with different fillings. it depends on your taste and how various ingredients mixed together by you.

usually if you have chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. the dumpling itself is good enough for dinner. this is one of the advantages of chinese dumpling over other foods, though it may take longer time to make them.

making dumplings is really teamwork. all family members often make dumplings together. it is also a good time to share their stories with each other. i started to make dumplings when i was a kid in my family, so most chinese like me know how to make dumplings.

食物作文篇6

有着五千年历史文化的古城徐州名优特产美食品种很多,资源丰富,有樊家鼋汁狗肉、小儿酥、麻片、花生糖、蜂糕、山楂条……数不胜数,但我最喜爱的要数桂花酥糖。

桂花酥糖是徐州的著名特产糕点,有上千年的制作工艺了。徐州的桂花酥糖包装相当讲究,为传统纸质包装,分内外两层,外层为白底红字的.普通纸,内层为防潮的蜡纸包装。一包包酥糖包装成棱角分明、大小一致的长方体形状。

桂花酥糖不仅外表包装讲究,内里更是制作精益求精,主要以芝麻,精面粉,蜂蜜,麦芽糖,白砂糖,南桂花等经熬糖、打糖、烘烤等十几道传统工艺精制而成,味道香甜可口,可直接食用,也可沸水冲饮,因其香气馥郁,营养滋润,有润肺、健胃、止咳的功效,是人们十分喜爱的甜食。

我最喜欢桂花酥糖不仅仅因为它香甜美味,更因为它还有一段美丽的传说。

相传北宋年间,苏东坡任徐州知州,黄河决口,洪水直抵徐州城下,眼看就要漫过城墙,民间纷纷传言,只有一位年轻貌美的女子跳进黄河,大水才会退去。苏东坡十三岁的女儿苏姑闻讯后,焚香祷告:“只要能拯救徐州老百姓,她情愿舍身抗洪”祷毕便从城墙上纵身跳入水中,洪水慢慢退去,徐州城保全了。

为了纪念苏姑,人们争相购买桂花酥糖来祭祀苏姑。“酥”者,“苏”也,这难道只是名字上的巧合吗?不信你看看酥糖的形状,每块酥糖的长宽高的形状和古代城墙砖是多么相似啊!

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